This gallery contains 16 photos.
Bel Cafe – When I set out to prepare and write my Ultimate Vancouver Macaron Showdown series of posts, I thought I had all of the major contenders in the city covered. I was unaware that I left out two … Continue reading
This gallery contains 5 photos.
continued from part 1, and part 2 – Part 3 – Texture: Like parts 1 and 2, the five producers are ranked from first to fifth in this comparison. The main factors I considered in comparing the textures of the … Continue reading
This gallery contains 29 photos.
Part 2 – Taste/Flavour… In case you haven’t read part 1, it is here. Taste/Flavour In a perfect world, I would be able to purchase similarly flavoured macarons from each of the individual producers and do an apples to apples … Continue reading
This gallery contains 6 photos.
Part 1 – The Looks… The original plan was for me to review Thierry and Thomas Haas individually before doing a comparison of the five heavyweights of the Vancouver macaron scene. But during my drive to Theirry a few days … Continue reading
I went out and bought macarons from Thierry, Soirette, Thomas Haas, Faubourg, and French Made Baking today so that I could try them together. Hopefully, after tasting all of them, I’ll be able to crown the current king of macarons … Continue reading
This gallery contains 4 photos.
Day 21 – Soirette Macarons & Tea… The preliminary results are in on whether macarons drive more traffic: they don’t. The daily views I get on the two days after I posted about macarons are about the same as the … Continue reading
This gallery contains 7 photos.
Day 18: French Made Baking… The jury’s still out on whether using the word ‘macaron’ 83 times in my post yesterday will drive more traffic from search engines but it certainly affected me. It compelled me to drive to French … Continue reading
This gallery contains 7 photos.
Day 17 Faubourg Paris… Macarons… I ran across a guide written by a successful food blogger recently that suggested the best way to drive views to a blog is to include a lot of popular keywords. I’m going to experiment … Continue reading
