This gallery contains 12 photos.
Ding Wang has been one of the hottest (in terms of popularity) hot pot restaurants in Taiwan for the past few years. The restaurant originated in Taichung, became extremely popular, and subsequently expanded to the culinary big leagues of Taipei. … Continue reading
Tagged beef, beef balls, fish balls, fish paste, hot pot, ice tea, konjac, mala, numbing, sour, spicy, Taipei, Taiwan, tofu
This gallery contains 8 photos.
Day 15 – Pearl Hot Pot… Shabu Shabu was invented in Japan but popularized in Taiwan. I am almost certain that there are more shabu shabu restaurants per capita in Taiwan than anywhere else in the world. The restaurants span … Continue reading